Program Type:
Food & CookingAge Group:
Adults
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Program Description
Event Details
Are you interested in learning how to grow your own herbs and prepare delicious, healthy dishes? In this program you'll discover the secrets of planting, caring for, harvesting, and cooking with fresh herbs from Alyssa Tarrant, LSU AgCenter Horticulturist. Nutritionist Rinalda Roquin will lead a cooking demonstration and explain the nutritional benefits of herbs and how to incorporate them into your diet.
Disclaimer(s)
Designed for Adults
Food Allergies
This event features food and drink. Please contact library staff with any food allergies or dietary restrictions.